Read

my articles on “Solo Cooking with an Italian Accent” at www.Sallys-Place.com.

"Back to the Beach Menus" in the July/Aug issue of Health

"Buried Treasure" (Mexican barbacoa) in the July/Aug issue of Plate

Watch for

my article on dried beans, based on an interview with Chef Cesare Casella, in the October issue of Cooking Light

my feature on food pairings for off-dry Rieslings in a late fall issue of Wine Enthusiast

Q&A on my solo cooking techniques in the Jan/Feb issue of Cooking Light